Category Archives: Peruvian Restaurant

Have you stopped to think why Peruvian cuisine has become so popular in recent years? The secret to this recent popularity is that there are no secrets when it comes to preparing, discussing and enjoying food. The culinary tradition of Peru has … Continue reading

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When it comes to preparing authentic Peruvian food, no one can be trusted more than Chef Carlos Altamirano. Raised in southern Peru and trained in the kitchens of Lima, Altamirano has achieved major success in bringing the taste of his homeland to the … Continue reading

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Being introduced to Peruvian cuisine is an unforgettable experience. The culinary tradition of Peru dates all the way back to the flourishing period of the Inca Empire in the 12th century when indigenous farmers realized that dozens upon dozens species of potatoes, corn and … Continue reading

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According to The World’s 50 Best, a ranking project that seeks to list the most exquisite culinary experiences in the world, the capital city of Peru is home to some of the most delightful restaurants in the world. There was a time … Continue reading

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Peruvian food is so delectable, but the South American country is so far away. For those who crave exotic cuisine, there are some Peruvian recipes you can make at home. Many Peruvian recipes require things not readily available, specifically aji peppers … Continue reading

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Cebiche is one of those dishes that is as different as each individual who makes it. Make of raw fish, and typically called ceviche, this is one dish that works well as an appetizer for a dinner or party. However, … Continue reading

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Born high in Peru’s Andes Mountains, Chef Carlos Altamirano grew up surrounded by Peruvian food and culture. Throughout his youth, Altamirano was exposed to the fresh, regional ingredients that define authentic Peruvian cuisine. As he entered his teenage years, the future chef began … Continue reading

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Sitting at the edge of Montara Beach State Park along California’s Pacific Coast is a beautiful restaurant that lives by the traditions of classic Peruvian cuisine. It is called La Costanera, and they have mastered the trick of mixing ancient recipes … Continue reading

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An inquisitive diner who is not familiar with any other Peruvian food outside of the potato — yes, they come from Peru – should get ready to expand their horizons with these four amazing dishes. Cebiche The first of these maravilloso Peruvian flavors is cebiche. If it … Continue reading

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Food lovers may wonder exactly what it is about Peruvian food that makes it so special. It could be the fresh fish, or the spices like curry, or the richness of Italian and Spanish influences on its recipes. It could be the … Continue reading

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